We’re looking for fun mothers and daughters to participate in our annual Inspired Chef Cooking Competition,. This year, we are looking for… BACON, BACON & MORE BACON! It can be any recipe, as long as it contains approximately 20% Bacon. Each Mother/Daughter Team must submit entry to:Judy@wwssonline.com * Have a creative […]
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Iron Range Pot Roast
SERVINGS: 6 Ingredients: 3 pounds boneless blade pork roast 2 teaspoons Italian seasoning 1 teaspoon fennel seeds (crushed) 1 teaspoon salt 1/2 teaspoon celery seed 1/2 teaspoon ground black pepper 2 large potatoes (peeled and cut into 3/4-inch slices) 4 cloves garlic (peeled and sliced) 3/4 cup beef broth (or water) Directions: Mix together seasonings […]
Chestnut-Stuffed Pork Roast
Make the holiday meal special with this stuffed roast. Servings: 15 Ingredients: 5 pounds pork loin roast (boneless, double tied) 1/2 pound ground pork 1/2 cup celery (finely chopped) 1/2 cup shallots (OR onion, finely chopped) 1 tablespoon butter 2 tablespoons parsley (chopped) 2 tablespoons brandy 1/2 teaspoon salt 1/2 teaspoon pepper 1/8 teaspoon allspice […]
Champagne Chops
Servings: 4 Ingredients: 8 New York pork chops (top loin, about 1/2-inch thick) 2 tablespoons flour 1/2 teaspoon salt 1 dash white pepper 1 teaspoon butter (melted) 1 teaspoon olive oil 3/4 cup champagne (OR dry white wine) 1/4 cup fresh mushrooms (sliced) 1/2 cup heavy cream Directions: Combine flour, salt and pepper. Lightly […]
Maple Mustard Glazed Pork Roast
Servings: 6 Ingredients: 3 pounds pork loin roast, boneless 2/3 cup maple flavored syrup 3 tablespoons dijon mustard 2 tablespoons cider vinegar 2 tablespoons soy sauce salt black pepper 1 pound carrots (pared and quartered lengthwise*) 6 red potatoes (medium, scrubbed and halved) Directions Stir together maple syrup, mustard, vinegar, soy sauce, salt and pepper. […]
Saucy Pizza Pockets
Servings: 8 Ingredients: 1/3 pound ground pork 1/4 teaspoon garlic salt 3/4 cup pizza sauce 16 5/16 ounces refrigerated biscuits 2/3 cup mozzarella cheese (shredded OR pizza blend cheese) 16 slices pepperoni (OR Canadian-style bacon) Directions: Heat oven to 425 degrees F. Place ground pork and garlic salt in large skillet over medium-high heat; cook […]
Perfect Day Pork & Black Bean Nachos
Servings: 6 Ingredients: 12 ounces ground pork 1 teaspoon chili powder salt (to taste) 8 cups tortilla chips (unsalted) 8 ounces cheese (Mexican blend four, shredded) 15 ounces black beans (drained) 4 scallions (sliced) 1/2 cup sour cream 1 chipotle chile in adobo sauce (canned, minced, or more to taste) 1/2 cup salsa (plus more […]