This recipe is from the winners of the Inspired Chef Competition, Nicole and Kaliyah Pace. Enjoy! 6 slices of bacon crispy2T unsalted butter1 small diced onion1 small red pepper diced1/4C flour1 can evaporated milk1/2t paprika2 T sriracha1/2 t dry mustard8 oz sharp smoked cheddar8 oz mac1/2 c panko bread crumbs Fry the bacon and remove […]
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Grilled Pork Chops with Basil-Garlic Rub
7 Ingredients – 40 Minutes – 4 Servings Ingredients: 4 bone-in ribeye pork chops (rib, 3/4-inch thick) 2 cloves garlic (peeled) 1 cup fresh basil (packed) 2 tablespoons lemon juice (fresh) 2 tablespoons extra virgin olive oil 1 teaspoon coarse salt 1/2 teaspoon freshly ground black pepper Directions: Step 1: With machine running, drop garlic […]
Perfect Pulled Pork
9 Ingredients – 6 Hours – Servings 16 Ingredients: 5 pounds boneless blade pork roast 1 1/2 teaspoons smoked paprika 2 teaspoons black pepper 1 teaspoon cayenne 1 teaspoon dried thyme 1 teaspoon garlic powder 1/2 teaspoon salt 1 cup water sandwich buns (Soft) Directions: Step 1 Combine all the seasonings in a small bowl […]
Italian Cupboard Soup
6 Ingredients – 30 Minutes – 4 Servings Ingredients: 2 boneless pork chops (cubed) 15 ounces chopped tomatoes (undrained) 29 ounces chicken broth 2 tablespoons dried minced onion 15 ounces cannellini beans (OR great Northern beans, drained and rinsed) 8 ounces fresh spinach leaves (torn) Directions: 1: In a deep saucepan, brown the pork in […]
Warm Holiday Ham Crescents
5 Ingredients – 25 Minutes – Servings: 8 Description: Easy warm ham sandwiches that use convenience foods to make a tasty dish. Serve with tomato soup and a leafy salad. Ingredients: 1/2 pound fully cooked ham (brown-sugar, shaved) 8 ounces crescent dinner rolls (refrigerated) 4 slices mozzarella cheese (OR Swiss, cut diagonally) 3 tablespoons mayonnaise […]
Bacon Pesto Mac & Cheese
10 Ingredients – 55 Minutes – Servings: 8 Ingredients: 1 1/2 pounds bacon (cut crosswise into 1/4-inch strips) 1 pound elbow macaroni 8 tablespoons unsalted butter 1/2 cup flour 1 teaspoon salt (plus more to taste) 1/4 teaspoon pepper (plus more to taste) 3 cups whole milk (or more as needed) 1 cup mild cheddar […]
Cuban Picadillo
8 Ingredients 25 Minutes Servings: 4 Ingredients: 1 pound 90% lean ground pork 2 teaspoons olive oil 1 cup white onion (chopped) 2 cups new potatoes (cooked, cut into 1/4-inch cubes) 1 1/4 cups tomatillo salsa 1 cup frozen corn (thawed) 1/4 cup cilantro 1/4 cup queso fresco (crumbled) Directions: Step 1 Heat olive oil […]
Pulled Pork Soft Tacos
4 Ingredients – 20 Minutes Servings: 6 Ingredients: 1 1/4 pounds cooked pulled pork (warmed) 12 corn tortillas (5- or 6-inch, OR flour tortillas) 3 cups iceberg lettuce (OR romaine lettuce, shredded, about 1/4 head of iceberg or 1/2 small head of romaine) 1 cup salsa (purchased or homemade, or more to taste) Directions: Step […]
Winter White Chili
8 Ingredients – 25 Minutes Servings: 6 Ingredients: 1 pound ground pork 1 onion (medium, diced) 1 teaspoon ground cumin 2 teaspoons chili powder 16 ounces white beans (drained) 14 ounces corn (drained) 14 1/2 ounces chicken broth 4 ounces diced green chiles Directions In large saucepan, brown pork with onion, stir in cumin and […]
Saucy Chili-Orange Pork Back Ribs
7 Ingredients – 2 Hours SERVINGS: 4 INGREDIENTS: 4 pounds pork back ribs 1 1/2 cups orange juice (OR apple juice) 1/2 cup chili sauce 2 tablespoons hoisin sauce 1 tablespoon orange rind (grated) 1 tablespoon hot pepper sauce (or to taste) 2 teaspoons brown sugar (firmly packed) Directions STEP 1 Place ribs in a […]